Top 5 French Toasts
One of the things we pride ourselves on here at TnJ is adventurous eating. We’ve decided to do a series of round ups of some of our favorite breakfast items from our travels, and we’re starting with French toast. “French toast doesn’t sound so adventurous” you say? While we do have one classic version in this list, take a look at the rest and tell me they’re not adventurous! Here are our picks for the best French Toast we’ve had yet:
1. Applewood in Park Slope, Brooklyn
There is nothing complicated about this French Toast, and that is what makes it so damn delicious. Perfectly crispy and with just the right amount of syrup, this dish is divine.
2. Good in the West Village, Manhattan
One of our favorite breakfasts of all time, this cream cheese and banana stuffed version is as close to perfection as it gets. As we said in our original review: “It’s hard to put into words the intense and delicious flavors and texture that are contained in this dish: the creamy, sweet, cinnamon-y bread concoction overflowing with bananas was, to put it plainly, out of this world.”
3. The Friendly Toast, Cambridge, MA
This french toast was just insane. We couldn’t even finish. It was called Drunkard’s French Toast, and it the sauce on top was raspberry with Grand Marnier. Very, very sweet; meant for sharing.
4. Red Rooster, Harlem, NY
The French toast at this Harlem restaurant came drenched in syrup and then surrounded by fried chicken. I liked the fact that it was a unique take on the “chicken and waffles” Southern food staple.
5. Ann Sather, Chicago, IL
Given props by Rachel Ray, this insane concoction has “mascarpone-filled cinnamon rolls, battered, grilled and topped with granola and fresh seasonal berries.” If that doesn’t get you excited, then nothing will.
Honorable Mention: Mom’s French Toast, by JudyJams’ Mom, in Westchester, NY
JudyJams’ parents are the original French Toast makers, the ones that inspired her love of all things French Toast. This version of their classic involves Raisin Challah from the Rockland Bakery with fruit on top. Cooked crispy to perfection, this was gone in about 7 minutes.
What are your favorite French toasts?
Entry filed under: Best of, DevoLT, Eat This, French toast, JudyJams, Restaurants We Like, Toast. Tags: Ann Sather, Applewood, challah, cinnamon bun, french toast, Friendly Toast, fruit, good restaurant, grand marnier, granola, mascarpone, Red Rooster.